Dine Out Boston

We are participating in Dine Out Boston from Tuesday, February 24th through Saturday, March 7th.

The menu below will be our only offering for these two weeks. We look forward to having you!

Three Courses - 55 Dollars

Yellowfin Tuna Crudo

Coconut, Fermented Chile, Thai Basil, Puffed Rice
Winter Chicories

Shaved Radish, Hazelnut, Sorrel, Pear Vinaigrette
Marinated Beets

Cucumber, Sesame Labneh, Peppermint, Amaranth
Fried Cauliflower

Black Garlic Aioli, Pickled Fennel, Cilantro, Fried Shallots
Confit Pork Rillette

Mustard, Pickles, Herbs, Grilled Bread

Cavatelli

Grass-Fed Beef Bolognese, Fermented Chile, Stracciatella, Basil
Grilled Salmon

Beluga Lentils, Marinated Kale, Fenugreek Chermoula, Smoked Paprika
Grilled Pork Loin

Peach Glaze, Heirloom Corn Grits, Pickled Delicata Slaw, Mustard Jus
Roasted Heritage Chicken Breast

Hen of the Woods, Pommes Puree, Sauce Supreme, Sage
Steak Frites

Grass Fed Striploin, Caramelized Shallot Bordelaise, French Fries, Greens

Supplement $25

Coconut Rice Pudding

Vanilla Bean, Caramelized Sugar, Rice Crispies
Citrus Semifreddo

Fennel Jam, Black Pepper Meringue, Supremes
Chocolate Cake

Coffee-Cocoa Sponge, Feuilletine, Peanut Butter Mousse