Menus
Menu items and prices are subject to change based on availability.
First Course
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Roasted Beet Salad
Labne, Radish, Hazelnut, Wax Beans
$16
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Kale Salad
Horseradish Buttermilk Dressing, Breadcrumbs, Smoked Cheddar
$16
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Chilled Parsnip Soup
Mushroom, Parsley, Preserved Lemon
$17
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Cavatelli
Spicy Pork Ragu, Pecorino
$19
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Seared Scallop
Celeriac Remoulade, Asparagus, Salsa Verde
$21
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Burrata
Peas, Preserved Lemon, Honeyed Nuts, Grilled Bread
$17
Main Course
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Pan Roasted Chicken
Spring Vegetable Panzanella, Lemon, Mint
$31
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Berkshire Pork Loin & Belly
Grits, Runner Beans, Fennel, Spring Onion, Mint
$38
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Pan Roasted Monkfish
White Beans, Shrimp, Ham, Peas, Olive
$37
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Grilled Striploin
Braised Cheek, Black Garlic, Potato, Peas
$39
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Seared Fluke
English Pea, Asparagus, Wild Mushroom, Ramp Vinaigrette
$36
Menu items and prices are subject to change based on availability.
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Banana Blondie
Peanut Butter, Chocolate, Miso Butterrum
$14
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Almond Cake
Whipped Yogurt, Apricot Jam, Lime
$14
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Lemon Cheesecake
Rhubarb, Raspberry, White Chocolate
$14
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House Made Ice Cream & Sorbet
Rotating Selection
$10