Dinner
First Course
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Yellowfin Tuna Crudo
Coconut, Fresno Chile, Thai Basil, Puffed Rice
$20
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Baby Lettuces
Fennel, Snow Peas, Radish, Mint, Preserved Lemon, Amaranth
$16
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Roasted Beets
Sesame Labneh, Rose Harissa, Cucumber, Crunchy Garlic Spice
$16
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Maplebrook Burrata
Arugula, Basil, Calabrian Chile, Vincotto, Grilled Bread
$20
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Croquettes
Confit Pork, Mustard Remoulade, Herbs
$14
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Fried Cauliflower
Black Garlic Aioli, Pickled Fennel, Cilantro, Shallot-Lime Crumb
$15
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Paella
Shrimp, Chorizo, Caramelized Tomato Sofrito, Squid Ink Aioli
$20
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Grilled Scallops
Marinated Asparagus, Ramp Hollandaise, Bacon, Crispy Capers
$24
Main Course
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Tagliatelle
Roasted Mushrooms, Caramelized Onion, Sherry, Tarragon, Parmigiano
$32
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Cavatelli
Grass-Fed Beef Bolognese, Fermented Chile, Stracciatella, Basi;
$36
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Grilled Swordfish
Sweet Potato, Aji Amarillo, Grilled Kale, Fenugreek Chermoula
$40
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Roasted Fluke
Swiss Chard, Golden Beet, Radish, Turnip, Roasted Beet Butter
$42
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Grass-Fed Lamb Kofte
Farro, Garlic Labne, Marinated Cucumbers, Herbs, Grilled Pita
$36
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Grilled Pork Chop
BBQ Glaze, Cheddar Grits, Pickled Cabbage & Fennel, Green Garlic Chimichurri
$38
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Seared Duck Breast
Confit Parsnip, Poached Rhubarb, Green Strawberry, Hazelnut, Cabernet Jus
$46
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Roasted & Braised Heritage Chicken
Hen of the Woods, Pommes Puree, Asparagus, Sauce Supreme, Rosemary
$39
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Steak Frites
Grass-Fed Striploin, Caramelized Shallot Bordelaise, French Fries, Greens
$48